HOME
OUR COOKING SCHOOL
A culinary experience that leaves an indelible mark in the hearts of those who love history and good food
Chef Adler Bonavera
Adler Bonavera, Chef Patronne and Sommelier of the Duca d'Orvieto restaurant and cooking school, has long experience in the sector and his desire is to transmit the traditions of the territory. His specialization, linked above all to the Renaissance and local traditions, distinguish his philosophy.
Behind his knowledge there are in fact years and years of studies and research done with historians and experts in the sector.
This great passion of hers led her to participate in various Italian and foreign television programs.
The philosophy of the Duke of Orvieto is to create "culture on the plate"
WHAT WE OFFER
Basic courses of 2.30 hours
From fresh pasta rolled by hand with a rolling pin and related condiments, to meat and desserts.
Historical cuisine specialization courses
Courses to be agreed with a minimum duration of 6 months.
BROWSE PHOTOS AND VIDEOS
Come and discover our cooking school!
For more information contact us by email!
P.I. 01400570550
HEADQUARTERS AND CONTACTS
Via della Pace, 5 - 05018 ORVIETO (TR)
ducadiorvieto@gmail.com
39 0763 344663
+39 347 6285663
OPENING TIME
To be agreed.
Designed by 
|
Questa azienda è presente anche su 
e 
|
Questa azienda è presente anche su
e